If what you are looking for is a healthy dish but full of flavor, there will be no more delicious thing that you can prepare than these delicious nopales stuffed with pumpkin and cheese, a recipe full of all the flavor you have been looking for. Do not stay with the desire to try them and surprise yourself.
INGREDIENTS 
- 8 pieces of nopal cambray
- 4 slices of panela cheese
- 1gram of pumpkin flowers
- 2 slices of finely chopped onion
- 1 1/2 tablespoons olive oil
- salt and pepper
INSTRUCTIONS
- Roast the nopales and cheese slices on both sides until golden brown. Salt pepper.
- Sauté the onion in the oil, add the pumpkin flowers and sauté them.
- Serve two nopales with cheese and pumpkin flower in the center. Hold them with small skewers and place the onion with the pumpkins on top.This dish can be done for breakfast or lunch. Go ahead and do it, you’ll love it!Via Easy Cooking